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Monday, May 17, 2010

Make Your Own : Healthier French Toast






Serves: 4
Preparation Time: 10 min
Cooking Time: 10 min
Ingredients
Instructions
  1. Beat the banana, egg, egg white, milk and vanilla together in a small bowl.
     
  2. Warm the oil in a large non-stick skillet over medium high heat.
     
  3. Dip each piece of bread into the batter, turning them to coat both sides. Fry until brown on both sides. Serve with yogurt and fresh fruit, fruit syrup, etc.

Thanks to my friend Amy who posted this on facebook!

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